New dates: Workshops and seminars in Plauen

28.08.2024 9-16
Competence workshop for managers in the bakery with Martin Bimpage

29.08.2024 8-12 a.m .
Workshop specialised sales with Martin Bimpage

More information

 

Pear flavor

A high-quality confectionery aroma for making and complementing the flavour of all kinds of bakery and confectionery products, high-quality mousses, ice cream, gateaux and cream cakes with the strong flavour of ripe Williams Christ pears.
Features
  • A liquid aroma
  • Remains stable when baked or frozen
  • No colourings or preservatives


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Article number

10218

more properties/suitable for

Bakery, Ice, Confectionery