Butter flavor
Butter-Aroma
An aroma with a fresh, fatty butter flavour that is well suited to making and complementing the flavour of bakery and confectionery products. It is also highly recommended for preparing vegetables, savoury or sweet sauces or soups.Features
- A liquid aroma
- No colourings or preservatives
- Remains stable when baked or frozen
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Datasheet | |
Article number | 10013 |
dosage | 7 - 10 g auf 1000 g Masse |
more properties/suitable for | Bakery, Ice, Confectionery |