Butter-Cream flavor
An aroma with a fine butter/cream flavour for preparing and complementing the flavour of bakery and confectionery products, as well as mousses, desserts, ice cream and cream.Features
- A liquid aroma
- Remains stable when baked or frozen
- No colourings or preservatives
Prices available after login.
Login
Article number | 10034 |
more properties/suitable for | Bakery, Ice, Confectionery |