Dessert paste Cherry*
A natural fruit paste for making high-quality confectionery products such as mousses, gateaux, cream cakes, ice cream and filling mixtures and it is also suitable for thinly spreading on pre-baked sponges and cake bases. Karow's classic cherry dessert paste gives your creations and cakes the high-quality, fruity flavour of ripe cherries.Features
- A dark, wine-red, viscous paste made from sour cherries and high-quality juice concentrate
- Remains stable when baked or frozen
- No colourings or preservatives
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Datasheet | |
Article number | 10174 |
more properties/suitable for | Ice, Confectionery |
*This product may not be used for drinking purposes or for the production of alcoholic beverages. Improper use has consequences under criminal and tax law.
