New dates: Workshops and seminars in Plauen

28.08.2024 9-16
Competence workshop for managers in the bakery with Martin Bimpage

29.08.2024 8-12 a.m .
Workshop specialised sales with Martin Bimpage

More information

 

Cherry flavor

An aroma with a strong flavour of fruity cherries for preparing all kinds of bakery and confectionery products, such as cream cakes, fillings, jellies and puddings, but also highly recommended for making ice cream.
Features
  • A liquid aroma with sour cherry juice
  • Remains stable when baked or frozen
  • No colourings or preservatives


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Article number

10003

more properties/suitable for

Bakery, Ice, Confectionery