Premium Clean Label Orange paste

A natural orange paste for making high-class bakery and confectionery products, ice cream, fillings, cream cakes, chocolates, desserts, Madeira cake mixtures, confectionery and pastry items, fruit fillings, Christmas biscuits and a great deal more. It contains only natural ingredients, so can also be recommended in line with clean label products. Karow's orange paste gives your creations and cakes a typically strong orange flavour.

Features

A natural, viscous paste with 35% finely ground fruit (orange peel & juice)
Remains stable when baked or frozen
No colourings or preservatives, only purely natural ingredients
Therefore highly recommended for clean label products
Best quality at top prices
Contains <10 mg/kg of SO2

Datasheet	Download
Article number	10172
more properties/suitable for	Ice, Confectionery, Clean Label

Fruchtiger Möhrenkuchen

Orangen-Nuss-Striezel

Weihnachtsschnitte Eierlikör

Exotische Fruchtschnitte

Trilogie aus Joghurt, Pfirsich und Maracuja

Aschkuchen mit Hokkaidokürbis

Cafè-Schnittchen-Orange

*This product may not be used for drinking purposes or for the production of alcoholic beverages. Improper use has consequences under criminal and tax law.