Vanilla flavor extra

A baking aroma for flavouring yeast doughs, mixtures and all kinds of bakery products, mousses, fillings and a great deal more. It provides a strong, rounded vanilla flavour.

Features

• A viscous, dark brown aroma
• Highly concentrated, therefore use very sparingly
• Very easy to dose
• Gives your cakes a typical, strong vanilla flavour
• Remains stable when baked or frozen
• No colourings or preservatives

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