Vanilla flavor extra
A baking aroma for flavouring yeast doughs, mixtures and all kinds of bakery products, mousses, fillings and a great deal more. It provides a strong, rounded vanilla flavour.Features
- A viscous, dark brown aroma
- Highly concentrated, therefore use very sparingly
- Very easy to dose
- Gives your cakes a typical, strong vanilla flavour
- Remains stable when baked or frozen
- No colourings or preservatives
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Datasheet | |
Article number | 10188 |
more properties/suitable for | Bakery, Ice, Confectionery |