New at Karow: Workshops and seminars

Tues.28.03.2023 11 a.m.-1 p.m.
Intolerances of cereals and bread - dealing with conflicts on a daily basis

Wed. 29.03.2023 10 a.m. -1 p.m.
Intolerances of cereals and bread - the daily handling of conflicts (additional date)
 

Please send registrations to: seminare@karow-aromen.de

Woodruff flavor

An aroma paste with a fresh, fruity woodruff flavour ideally suitable for preparing and complementing the flavour of high-quality confectionery products, mousses, ice cream and other desserts.
Features
  • A viscous paste
  • Colouring is azo-free and colours the final product
  • Must be declared
  • Remains stable when baked or frozen


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Article number

10300

more properties/suitable for

Ice, Confectionery

*This product may not be used for drinking purposes or for the production of alcoholic beverages. Improper use has consequences under criminal and tax law.