Lemon flavor extra, natural*
A natural aroma with the particularly fruity/lemon flavour of Sicilian lemons for preparing all kinds of classic cakes and confectionery products as well as puddings, mousses, fillings, jellies and even ice cream.
It is also widely used in pastry baking and when making chocolate bars and individual chocolates.
Features
- A viscous, bright yellow, natural aroma
- A strong, natural lemon flavour, even with a very small dose
- Remains stable when baked or frozen
- No colourings
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