Premium CL Lemon peel paste

For declaration-friendly production of pastry and confectionery like fillings, masses, creams, desserts and ice cream. Tried in the Christmas bakery, as well as in the gastronomy for seasoning savory, spicy or exotic soups, sauces and Dips.
The excellent quality and strong taste of the paste is obtained by the high content of lemons and the gentle and artisanal way of preparation. Exceptionally for producing Christmas cakes it should be used for a good taste.

Features

• stable to freezing and baking
• Physical appearance: light yellow thick paste with chunks of peel
• Smell/Taste: fresh lemon smell and taste with lemon peel note

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