Lemon Peel Paste EXTRAFINE

A fruit paste with finely ground lemon peel for the production of all kinds of bakery and confectionery products, as well as fine creams, fillings, desserts and ice cream.

Features

• viscous, light yellow paste, finely chopped lemon peel (<3 mm)
• Oder: fresh, strong lemony
• baking and freeze-thaw stability

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